We were born and raised in Mexico, surrounded by women who took pride in making homemade burritos every day with delicious, fresh ingredients. Using the best family recipes that were passed down from generation to generation, we opened a small restaurant on the beautiful island of Cozumel in 2012 that still prospers to this day! Unlike other Mexican restaurants, our burrito recipes are exactly the same as what we served in our original hometown. 100% authentic, from our home to yours!
We believe in doing one thing and doing it right! Every burrito is made fresh daily, by hand, exactly the way it's been done for generations.